Thursday, October 21, 2010

Lemon Pound Cake

With this fall weather, I've been getting the urge lately to fire up the oven.  This Glazed Lemon Pound Cake  is heavenly and has been one of my favorite go-to recipes for quite some time now.  It is a cinch to make and only requires about 15 minutes of prep time.  It's great with tea or even for breakfast with a glass of milk!





1 comment:

  1. This looks wonderful! I love love lemon desserts (and yellow is my fav color!). Wish I had such lovely photographs for my blog =)

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